Engadget Logo Engadget Japanese version I want to make the supreme cup of "selfishness" -Kagoshima pork bone ramen noodle shop Tsuyoshi Togo's dream-

◆ Starting point of the project

"I don't know how much it will cost. I want to make the best Kagoshima ramen using the ingredients of Kagoshima that I think" this is it "without any restrictions. Everyone dreams of a supreme cup. Let me stand on such a stage once. want."

Go Togo of the Go family, which runs Menya Go, thought so in 2020.

Then one year.

Mr. Togo took action.

One person, one person ... Mr. Togo's friends have also started to procure materials.

Mr. Togo himself goes to the producers and makes a connoisseur of the materials.

And December.

Mr. Togo told us at the kitchen of the Menya Go main store.

"I made a convincing ramen"

"I want to send ramen that no one has eaten from Kagoshima to the whole country!"

This site is a project to support "Dream Kagoshima Ramen" created by Mr. Togo. Please take this opportunity to enjoy the "Supreme Cup".

[Takeshi Menya]

Menya Go is a popular ramen shop with 3 stores in Kagoshima prefecture.

Since our establishment in December 2007, we have been providing "Kagoshima Ramen" with the motto "Hospitality with heartfelt taste".

The ramen offered at the main store of "Menya Tsuyoshi" is a bowl of 100% pork bone cloudy soup that brings out the flavor from the bone marrow by cooking pork bones for nearly 10 hours. .. The noodles are thick and chewy, which goes well with Kagoshima ramen. In addition, the char siu made with our unique seasoning and manufacturing method is appetizing.

At "Menya Gou ROUTE3 Ijuin", we use a double soup made by boiling pork and chicken for a long time, and we are trying to create a refreshing and addictive taste that is a bit different from the pork bone soup at the main store.

At "Meyama Yatai Menya Go", we have adopted a store structure and price that makes you feel like you have traveled back in time to the Showa era, and a standing eating style that is rare in Kagoshima. I am.

Tsuyoshi Menya always takes on new challenges by adopting different methods at each store.

Since 2014, we have opened a store at the Tokyo Ramen Show, one of the largest ramen events in Japan.

In 2017, he won the second prize in his first appearance in the 3rd Kagoshima Ramen King Finals. On December 7, 2021, FamilyMart's 40th anniversary commemorative project "FamilyMart x Ramen Data Bank Jointly Developed Cup Noodle Series" will be held at FamilyMart nationwide as the third "Goumen" supervised by "MENYA GOU". "Tonkotsu Aji" cup ramen is on sale.

[Takeshi Togo]

"The one that is easiest for me to express is ramen"

Mr. Togo, the representative who develops Menya Go, opened Menya Go in December 2007 after training at the long-established Kagoshima ramen "Kuroiwa Ramen".

Mr. Togo is always bright and entertains the people around him.

Therefore, many people of all ages gather around Mr. Togo.

Don't forget to talk to the staff of the store one by one, and welcome customers with a bright atmosphere inside the store.

So far, we have also supported the independence of four employees.

Not to mention the passion for ramen, I always feel the love for people.

The Satsuma scholar with that personality is "Takeshi Togo".

[To the supreme cup]

This project was also realized with the cooperation of many colleagues.

Hideki Shimada, CEO of Shimadaya Co., Ltd., is one of them.

Mr. Shimada runs "Prestigious Shimadaya of Meat" in Kagoshima City.

Mr. Shimada has started to secure "Kagoshima Berkshire" and "Kurosatsuma Chicken" which will be char siu and soup.

[Kagoshima Berkshire]

It is said that the black pig was imported from Ryukyu about 400 years ago, and over the long history, it has been improved while being nurtured by the rich natural climate of Kagoshima, and the current "Kagoshima Berkshire" was born.

Black pork has fine muscle fibers, so it is crisp and soft.

Originally, pork is rich in protein and B vitamins, but Kagoshima Berkshire is rich in amino acids, which are umami ingredients.

Furthermore, by feeding a feed containing sweet potatoes, the umami and sweetness are increased, the melting point of the fat is raised, the fat is not sticky, and it is refreshing, so it is popular nationwide.

[Black Satsuma chicken]

Black Satsumadori is the "Satsumadori" that has been kept for ornamental and cockfighting since the Edo period and the Shimazu clan, and the "horizontal spot" that has been known locally as "goishi" for a long time. It is a new local chicken that is crossed with "Plymouth Rock". Speaking of "black", Kagoshima Berkshire and Kagoshima Berkshire are famous brands known all over Japan. "Black Satsuma chicken" is attracting attention as a "new black" in Kagoshima.

Black Satsuma chicken meat does not harden even when boiled or baked, and is characterized by a delicious meat quality even when cooled, and a balance of crisp, moderately crunchy and tender meat quality. In addition to having a good fat content as a local chicken, it is rich in inosinic acid, which is a delicious ingredient, so when chewed, juicy gravy and umami spread throughout the mouth.

In this "Supreme Gomen", a collaboration of char siu made from Kagoshima Berkshire and Black Satsuma chicken has been realized.

The soup was also completed with a double soup of Kagoshima Berkshire and Black Satsuma Chicken.

[Charsage]

Charsage is a collaboration product of Tsuyoshi Menya and Shimadaya Meat.

It looks like sausage! Is it char siu when you eat it? !!

Of course it is delicious even if you eat it as it is, but it is excellent when you put it in ramen! !! !!

There is no doubt that you will be shocked by the "goodness" and "change" when you get involved in the soup.

It also goes well with snacks, so it is recommended as a companion to sake.

[Domestic ra wheat noodles]

The long-established noodle shop "Honda Foods Co., Ltd.", which has been wholesalers of noodles to Kagoshima ramen shops, uses the ramen-specific wheat "Ra-Mugi" produced in Fukuoka Prefecture, the home of ramen, and uses the noodles exclusively for "Supreme Gomen". Finished in. The noodles with the best scent of wheat and the best texture and throat have been completed.

After selecting these materials, Mr. Togo repeated trial production and trial production to complete the "Supreme Cup".

* Green onions and boiled eggs are not included in the gifts.

Please enjoy the carefully selected Kagoshima pork bone ramen "Supreme Gomen".

[Return goods]

Plan ① Kagoshima pork bone ramen "Supreme Gomen" 2 meals set

[Limited 100 sets]

・ Menya Gou special W soup 270ml × 2 ・ Fried onion 3g × 2 ・ Domestic ramugi noodles 140g × 2 ・ Kagoshima prefecture Kagoshima black pork horn char siu 40g × 1 ・ Kagoshima prefecture Kagoshima black pork round char siu 30g × 1 ・ Kagoshima Prefecture Black Satsuma Chicken Char Siu 20g × 1 ・ Kagoshima Prefecture Kagoshima Black Pork Char Siu 40g × 2

Best-by date: 2 months in frozen storage Temperature range: Freezing

It's been 15 years since I've been making Kagoshima tonkotsu ramen. "Supreme" Go noodles made with Kagoshima prefecture and domestic ingredients, delivered by "Menya Tsuyoshi" who won the second place in the Kagoshima ramen king deciding match. Please enjoy the best gems that can be offered only by crowdfunding. First of all, please enjoy the ramen itself with the soup that is a blend of the soup cooked with Kagoshima black pork and black Satsuma chicken from Kagoshima prefecture, and the chewy wheat noodles made from Fukuoka prefecture's "ramen". Next, please enjoy the toppings of Kagoshima Kurobuta Kaku Char Siu, Kagoshima Kurobuta Maru Char Siu, Black Satsuma Chicken Char Siu, and Kagoshima Kurobuta Char Siu, which are made in Kagoshima Prefecture.

Plan ② Kagoshima pork bone ramen "Supreme Gomen" 4-meal set

* We will deliver 2 sets of Plan ①.

[Limited 50 sets]

・ Menya Gou special W soup 270ml × 4 ・ Fried onion 3g × 4 ・ Domestic ramugi noodles 140g × 4 ・ Kagoshima prefecture Kagoshima black pork horn char siu 40g × 2 ・ Kagoshima prefecture Kagoshima black pork round char siu 30g × 2 ・ Kagoshima Prefecture Black Satsuma Chicken Char Siu 20g × 2 ・ Kagoshima Prefecture Kagoshima Black Pork Char Siu 40g × 4

Best-by date: 2 months in frozen storage Temperature range: Freezing

It's been 15 years since I've been making Kagoshima tonkotsu ramen. "Supreme" Go noodles made with Kagoshima prefecture and domestic ingredients, delivered by "Menya Tsuyoshi" who won the second place in the Kagoshima ramen king deciding match. Please enjoy the best gems that can be offered only by crowdfunding. We have prepared a 4-meal set so that you can eat with your family. Boiled eggs and chopped green onions are not included in this set, but please prepare various toppings to your liking and enjoy the "Supreme Gomen".

Plan ③ Kagoshima pork bone ramen "Supreme Gomen" 6 meals set

* We will deliver 3 sets of Plan ①.

[Limited 20 sets]

・ Menya Gou special W soup 270ml × 6 ・ Fried onion 3g × 6 ・ Domestic ramugi noodles 140g × 6 ・ Kagoshima prefecture Kagoshima black pork horn char siu 40g × 3 ・ Kagoshima prefecture Kagoshima black pork round char siu 30g × 3 ・ Kagoshima Prefecture Black Satsuma Chicken Char Siu 20g × 3 ・ Kagoshima Prefecture Kagoshima Black Pork Char Siu 40g × 6

Best-by date: 2 months in frozen storage Temperature range: Freezing

It's been 15 years since I've been making Kagoshima tonkotsu ramen. "Supreme" Go noodles made with Kagoshima prefecture and domestic ingredients, delivered by "Menya Tsuyoshi", the runner-up of the Kagoshima ramen king deciding match. Please enjoy the best gems that can be offered only by crowdfunding. We have prepared a 6-meal set so that you can enjoy refills. Without any restrictions, I said "This is it!" I want to make the best Kagoshima ramen using Kagoshima ingredients that I think. The supreme cup that everyone dreams of. I want you to stand on such a stage once. I was able to make that dream come true. We will deliver "Supreme Gomen" that is particular about our commitment.

* Green onions and boiled eggs are not included in the gifts.

◆ Menya Go Main Store Location

◆ About the drafter

A project launched by the Kagoshima Prefecture Specialty Products Association to support the creation of supporters in new markets, branding, and market development by disseminating information on Kagoshima Prefecture's specialty products to all over Japan using crowdfunding. is.

A project team centered on young creators from the prefecture provides one-stop support from content production to project operation management and sales promotion in order to connect the "feelings" of specialty product manufacturers to supporters.